All posts in "Advice and Tips"
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Cutting Boards: Wood vs. Plastic vs. Glass vs. Silicone

If you cook frequently, you’re probably familiar with cutting boards.  These nifty little boards are a vital tool for food preparation. They are also extremely durable and easy to maintain. Just like everything else, these boards can be classified into four main types: wood, plastic, glass, and silicone boards. While you’ll certainly find other types on the market, […]

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Best Knife for Cutting Raw Meat of 2020

Knives are undoubtedly the most used item in every kitchen, which is why it is no surprise that you can find them in different types.  There are bread knives, chef’s knives, utility knives, and many more. One thing that most people use knives for—at least those who eat meat—is to cut raw meat. Cutting raw meat can […]

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Best Knife for Pumpkin Carving For 2020

In most cases, when people think about carving pumpkins, they often tend to think of some sort of massive knife to do the job.  However, that is not the case whatsoever. The best knife for pumpkin carving is one that is small in size, such as a peeling or paring knife. When carving pumpkins, smaller knives […]

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What Is Damascus Steel?

The famous Damascus steel that is known throughout history for its rare forging process was thoroughly guarded only by a few.  Thankfully, there has been a modern-day resurgence of this fantastic steel. With that said, what is Damascus steel? For hundreds and hundreds of years, this steel’s unique technique for forging was feared to be lost in […]

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How to Care for a Damascus Steel Knife

Even the most avid knife collectors have some kind of knife that is truly their favorite.  For us, one such knife is the Damascus steel knife. This knife has an incredible blade along with a unique beauty. It also has a historical reputation since this metal has been used in the best swords over the last few […]

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Knife Block vs Magnetic Knife Holder: Which One Is Superior?

You’ve finally bought a set of knives that you can use for your kitchen, and now, you are heading to the knife holder section to buy something that would help keep your knives organized and safe.   When you get there, you’ve seen two different types of knife holders: knife block and magnetic knife holder.  Both of […]

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Kitchen Knife Care: Do’s and Dont’s

Knives are essential tools in every kitchen, be it at home or in a professional setting.  Having a good knife in your kitchen is essential, especially for those who love to cook and prepare meals for their family. A good kitchen knife may cost a fortune, but it will make a lot of difference in your […]

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Ceramic Knife Care: A Detailed Guide

If you can cook, you know how vital your crockery is to you.   You want to know all the benefits and minute details about how to take care of them, including your kitchen knives.  Today, we will ​look into ceramic knife care and discuss why it is essential. Quick Navigation Do You Need Thin Slices? Ceramic […]

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How to Sharpen a Ceramic Knife?

Ceramic knives are considered to be one of the sharpest knives you can use in a kitchen, and they are particularly known for how long they last in comparison to steel knives.  Of course, over time and use, these ceramic knives get dull or can even chip, too.   What do you do then? Obviously, you have to […]

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What Is Pakkawood?

Have you ever heard of the term Pakkawood? If you are familiar with kitchen tools, you have probably heard or seen the name Pakkawood somewhere along the label or the kitchen pack’s descriptions.  This brings us to the question, what is Pakkawood? If you are also one of the many people dying to know what […]

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Santoku Knife vs Chef Knife

Cooking is perhaps one of the best hobbies or vocations one could ever take on. There’s nothing better than staying in the kitchen with all your ingredients prepared and getting your santoku knife—or perhaps your chef knife?— to slice your meat.  We’re a bit confused, is it a santoku knife or a chef knife that […]

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Best Knife Makers in the World

If you are planning on buying a knife, naturally, you would want to know who the best knife makers in the world are. In this way, you can be sure that you are buying from a reputable brand. Having a great knife will undoubtedly deliver a smooth rocking motion when you are cutting. A great […]

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Difference in Henckels Knives

When it comes to knives from high-end brands, there are a couple that comes to our minds. Henckels is one of them. This world-class knifemaker is known for its wide range of spectacular knives and knife sets, which make it ideal for any kitchen.  With the plethora of choices they offer, consumers often wonder about the difference […]

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What Are Paring Knives Used For?

Go to a well-stocked kitchen, and you will find different types of knives. It goes without saying that different knives tend to have different roles when used. Take the chef’s knife, for example.  A chef’s knife is a go-to knife for any cook to cut vegetables, fruits, and meats. This works great to chop, cube, […]

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Are Cutco Knives Worth It?

Cutco Knives are a well-known brand in the culinary industry. They have long been creating products now, and they are particularly known for their range of knives that are designed for every type of occasion.  This extensive range includes single knives designed for a specific purpose and even whole sets. However, anyone who truly knows […]

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What Does Pare Mean in Cooking?

Are you someone who likes to try out different ways to cook food? You may have constantly heard of new cooking terms when you watch cooking-based reality TV shows—from sous vide and searing to broiling, roasting, and so on.  Have you heard of paring, though? What does pare mean in cooking? When you think of pare […]

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What Is a Boning Knife Used For: A Beginner’s Guide

Knives are essential tools in every kitchen. There is a specific type of knife for a particular task, but we will focus on boning knives. We will answer the questions, “What is a boning knife used for? and How is it different from other knives?”.  We will also ​look at the different varieties of boning […]

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How to Debone Baby Back Ribs and How to Cook It Properly

Learning how to debone baby back ribs without damaging the meat is certainly a skill worth knowing. If you are one of those food enthusiasts who love barbecues, then you have an idea of how tasty a baby back rib is, especially if the bones have been removed!  Still, it’s okay to have the bones […]

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How to Debone a Pork Shoulder Plus Recipes to Try

Do you know how to debone a pork shoulder?  ​Most people will seek help from a butcher to do it, but others would rather learn how to remove it themselves ​Pork shoulder is ​great for roasting or curing to be made into ham.  Slicing it with the bone still inside can be quite tricky, so […]

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What Is a Caper Knife Used For: A Hunter’s Guide

Are you familiar with a caper knife or have you seen one? Do you know what caping is all about? What is a caper knife used for? How is it different from a skinner and other knives?  Those are some questions we​ will be providing the answers to in this article. A caper knife​ relates to […]

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Cutting Skirt Steak and Cooking It to Perfection

If you are looking for one of the most flavorful cuts of beef, try skirt steak. While it may be considered a tough cut with a few too many connective tissues, it is still among the most ideal cuts of meat for grilling.  What’s more, it is versatile. Whether you crave a tender Philly cheesesteak […]

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Cutting Flank Steak the Right Way

If you are a meat lover like us, you are well aware that flank steak is a fantastic cut of meat, but it can be a bit too tough. However, those who are experts at cutting flank steak can make tender slices of this beautiful cut of meat. As a result, it can be used […]

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Sharpening Serrated Knives: A Step-By-Step Guide

Are you wondering if it is ​possible to sharpen a serrated knife? A lot of our readers actually asked the same question, ​the answer is yes. However, ​sharpening serrated knives is not as simple as sharpening a straight-edged kitchen knife. It requires a slightly different technique, which can be difficult and time-consuming. Quick Navigation What is […]

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What Is a Serrated Knife?

Quick Navigation What Is a Serrated Knife?What Is A Serrated Knife Used For?ChocolateTomatoesCakeMelonSlashing the Tops of LoavesSerrated vs. Non-Serrated Steak KnivesSerrated Steak KnivesNon-Serrated Steak KnivesConclusionBest Kitchen KnifeBest Steak KnivesJ.A. Henckels Steak Knife Set ReviewCutting Skirt Steak and Cooking It to PerfectionCutting Flank Steak the Right WaySharpening Serrated Knives: A Step-By-Step GuideMessermeister Avanta Fine Edge Steak Knife Review You will […]

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Sharpening a Filleting Knife: Tips and Methods

Your fillet knife is one of the essential kitchen tools for those who love to prepare fish meals. Sharp fillet knives help in cutting the fish safely and effectively. Thus, sharpening a filleting knife is important to maintain its sharpness and excellent performance.  However, your fillet knives will be in top shape if you use […]

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Boning Knife vs Fillet Knife: Similarities and Differences

​Have you ever wondered about the difference between a boning knife vs fillet knife? Professional chefs and those who know their way around the kitchen know the distinct characteristics of each but ordinary people like us ​may not.  As long as it gets the job done, then we are good with it. However, if we […]

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Japanese Fillet Knives and What They Can Do

Japanese fillet knives are vital kitchen tools for those who love to prepare fish dishes. The Japanese craftsmen’s ingenuity in creating these premium products provide us with razor-sharp and durable fillet knives that last for a long time.  Fillet knives are part of the boning knife family. This flexible knife helps and provides control when […]

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Cleaning Crappies: A Guide to Perfect Fillets

Crappie is delicious and found in almost all bodies of freshwater in North America. It’s a bit of a struggle to completely catch crappies because they fight hard before you can pull it into your boat. Nonetheless, a fresh catch always makes the best dish!  You may think that cleaning crappies are complicated, but it’s […]

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What Is the Difference Between Sushi and Sashimi?

Japanese cuisine is incredibly unique yet simple. Two different delicacies may sound similar, have similar ingredients, and even look similar yet taste completely different. Hence, ordering or cooking Japanese dishes can be a little confusing.  Perhaps the most commonly asked question is, “what is the difference between sushi and sashimi?” If you have a similar […]

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Cut Roll vs Hand Roll Sushi: A Comparison

Quick Navigation What Is Sushi?Cut Roll vs Hand Roll SushiNameIngredientsSize and ShapeServing StyleHow to Cut Sushi?Method 1: Using a KnifeMethod 2: Using a Roll CutterConclusionBest Kitchen KnifeBest Sushi KnifeKai Wasabi Black Yanagiba Knife ReviewWhat Is the Difference Between Sushi and Sashimi?Sashimi Cutting TechniquesTypes of Japanese Knives Adored by Pro Chefs If you come to think […]

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Sashimi Cutting Techniques

Are you craving sashimi? Want to recreate this intricate dish at home? You should put on your apron and clean out your kitchen utensils because we’re here to arm you with the best sashimi cutting technique. The Japanese word “sashimi” literally translates to “pierced body.” The name itself is indicative of the precise cutting techniques […]

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Types of Japanese Knives Adored by Pro Chefs

Various cultures are adopting Japanese kitchen knives due to their unique blades and styles. If you spend a good amount of time in your kitchen, you may also want to give it a shot. So what makes Japanese knives so effective?  To start with, these knives offer solid steel. You can find various types of […]

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How To Hold A Kitchen Knife

You might have used a kitchen knife to chop vegetables and meat many times, and in most cases, using a kitchen knife comes very naturally to most people. However, not everyone knows that there is a right and a wrong way to hold a kitchen knife. This is one of the many differences between professional […]

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Best Vintage Kitchen Knife Brands

For many cooking enthusiasts, kitchen knives are the single most important item ​for cooking, irrespective of whether they are a hobbyist or a professional. They dictate the efficiency of your cooking preparation process and the speed at which you can work. Kitchen knives can be cheaply bought, but they can also cost a lot of […]

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How To Properly Sharpen A Kitchen Knife

If you are into cooking in any way, you will know how important a role your knives play in making sure that your cooking is a fun, and efficient activity. For this purpose, people invest in high-end kitchen knives that cut swiftly and last a long time. To make sure that they always work well, […]

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How To Use A Kitchen Knife Sharpener

A great kitchen knife is one that is able to cut through a variety of ingredients without any difficulty. New kitchen knives have a quick cutting action as their blades are sharpened in the manufacturing process. Over time and with use, this sharpness is lost due to friction and wear. If you invest in a […]