Rapala Heavy-Duty Electric Fillet Knife Review

Along with fishing gear and accessories, any angler must have a fillet knife in his arsenal.

Having one makes it possible to prepare their catch for cooking quickly and efficiently.

The problem is, using a regular fillet knife requires a specific skill set that not many have the time to master.

In that case, electric fillet knives come in handy.

Currently, the Rapala Heavy-Duty Electric Fillet Knife is among the best units you’ll find.

And this review will show you the reasons why it’s a favorite among anglers and home cooks alike.

Rapala Heavy-Duty Electric Fillet Knife

Rapala is one of the leading manufacturers of fishing products and has been making a name for itself in the industry for almost 80 years.

When you see a Rapala product on the shelf today, you can always guarantee its quality.

Innovation has always been a top priority for the brand.

And this Rapala electric fillet knife showcases its unmatched capability to provide top-quality products for a reasonable price.

Who Is This Product For?

This heavy-duty Rapala electric fillet knife is perfect for both home cooks and anglers.

If you always find yourself cooking food for your family, having a fillet knife can save you a lot of time when preparing fish.

Since it is a corded model, it would work perfectly for any home setting.

As mentioned earlier, anglers usually bring a fillet knife with them.

Although a traditional fillet knife would be a great option, an electric fillet knife brings more features to the table.

Time is a luxury for anglers, so if they can save time from fish preparation, it would give them more time to spend in the waters.

What’s Included?

The package only includes the Rapala electric fillet knife.

Overview of Features

The Rapala electric fillet knife is one of the best mid-range models you can find in the market right now.

Here are what makes it a favorite choice:

• Extra-Sharp Reciprocating Blade

The Rapala electric fillet knife features a 7.5-inch reciprocating blade, which is sharp enough to cut through fish bones and flesh with ease.

The blade moves back and forth, allowing you to cut through fish in just a few seconds.

The 7.5-inch blade is perfect for small- to medium-sized fish, but you can use it for bigger ones, like salmon, trout, and walleye.

• 2x Speed and 3x Power

Compared to a regular fillet knife, the Rapala electric fillet knife can provide faster and more powerful cuts.

You won’t even need to push the knife to cut the flesh forcefully.

Since the blade moves back and forth, the flesh gets automatically filleted.

• Easy Control

Featuring a small button on the handle, you can control the movement of the knife with no problems.

You just need to press the button, and the blade will move back and forth.

Press it again to stop the motor.

• Cool and Quiet Motor

You won’t have to worry about the noise nor the handle heating up.

The airflow design of the handle will keep the motor cool and quiet as you work.

Air will pass through the vents at the bottom of the handle to ensure that the motor does not heat up even after prolonged use.

• Safety and Convenience

Featuring a relaxed grip, you won’t get tired as quickly, even if you spend a long time holding the fillet knife.

You have complete control of the knife when filleting because of its non-slip handle.

This design choice also helps prevent accidents while using the knife.

• Long Power Cord

With its eight-foot-long power cord, you can move around the table unhindered while filleting fish.

How To Clean an Electric Knife

Electric knives are entirely different from regular knives, especially when it comes to cleaning and maintenance.

Regular knives are very easy to clean, but electric knives require a different approach since there is a motor in the handle.

Some knives will come with dishwasher-safe blades, but it’s still better to wash them by hand.

Use warm water and dishwashing soap to clean the blade.

After cleaning, make sure that you dry them thoroughly.

Always remember that storing the blade while it’s still wet can damage it.

When the blade is completely dry, take the protective cover and put the blade inside before you store it.

For the handle, you only need to use a damp cloth to clean it.

Dry the handle before you store and never immerse it in water as it would damage the power unit and the motor.

Alternative

The Rapala electric fillet knife is an amazing tool for filleting fish.

However, the product itself is a bit lacking since it doesn’t come with an extra blade or other accessories.

If you want one that comes with additional accessories, the Cuisinart Electric Knife might be a better choice.

You can opt for the Cuisinart Electric Knife with an additional blade.

This will make the fillet knife more flexible as you can use it for other purposes.

You can also get it with the carving fork to help make filleting easier and faster.

However, in terms of functionality, the Rapala electric fillet knife is still superior.

The Cuisinart Electric Knife is made for all types of food with a five-foot cord, which might not be enough for filleting.

If you want a knife that you can use for different tasks, this is your best bet.

We like that it has its own holding tray, so storage is not a problem.

It even comes with a three-year warranty, which basically speaks for its durability and overall quality.

Conclusion

The Rapala Heavy-Duty Electric Fillet Knife is the perfect choice if you are focused on filleting fish.

It may not be as versatile as a regular electric knife, but it is a specialty knife that can give you the functionality you are looking for.

As long as it’s about filleting fish, this fillet knife will surely be a great option.